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* I'm Looking for a Turkish Cuisine Chef...
* How can I reach Turkish Cuisine Chefs?
* How can I reach a Turkish Cuisine Chef?
Coord. Chef Ahmet ÖZDEMİR
My International and Intercontinental services are sometimes Hotel Kitchen Consultancy , sometimes restaurant consultancy in high kitchens or kitchen consultancy , and all kinds of titles you may need in the fields of gastronomy and tourism, hotel management and restaurant management, kitchen and cuisine types, which are included in my "Service Areas", are in the words Embossed as "RED" below. you can find. At the same time, when you " CLICK " the red words, you can review the articles I have written on the relevant subject.
* I am looking for Turkish cuisine chefs who are experienced in international cuisine and Anatolian cuisine for the restaurant I will open. How can I find them?
* How can I reach the most successful Turkish cuisine chefs who have experience in Mediterranean cuisine and can provide cooking training?
* I am looking for an experienced Turkish Cuisine Chef who is experienced in local cuisine and can provide consultancy in Kitchen Design for a new restaurant and boutique hotel .
* Where can I find experienced Turkish cuisine chefs who can teach the best Turkish and Anatolian dishes?
* How can I reach expert Turkish chefs who have experience in Mesopotamian culinary culture and Turkish cuisine and can provide culinary training?
* How can I find Turkish cuisine chefs who can provide training on Turkish cuisine appetizers, kebab varieties and oven dishes in my new restaurant?
* Are there any Turkish chefs who can give training on Ottoman and Turkish dishes?
* Are there any experienced Turkish Cuisine Chefs who can give experienced International Gastronomy Consultancy about the old Istanbul cuisine ?
* How can I reach Turkish Cuisine Chefs who can serve as Culinary Consultants in an international location ?
* Is there a Turkish Cuisine Chef who can provide Menu Consultancy for my restaurant menu ?
* Do Turkish cuisine chefs work outside Turkey?
* How can I teach Mediterranean and Turkish cuisine to my kitchen staff in my restaurant?
* I am hiring Turkish Cuisine Chefs to teach me how to set up a new Restaurant Kitchen that I will open .
* How to Open a New Restaurant ? Experienced Turkish Cuisine Chef.
* Experienced Turkish Cuisine Chef who can make Special Sauces about Mediterranean cuisine for my new restaurant .
* Experienced Turkish Cuisine Chef on Menu Varieties in my new restaurant .
* Turkish Cuisine Chef with experience in Menu Planning in a newly opened hotel .
* Are there any Turkish Cuisine Chefs I can get consultancy for Optional Menus for the newly opened hotel ?
* How can I reach a Turkish Cuisine Chef who can do a Menu Analysis in my new restaurant ?
* Turkish Cuisine Chef with experience to control Menu Management for my new restaurant .
* Ottoman and Turkish Cuisine Chef who will be able to organize the newly opened Hotel Kitchen .
* Experienced Turkish Cuisine Chef about the palace cuisine who can make Kitchen Planning for the newly opened hotel and restaurant .
* Turkish Cuisine Chef who will install Kitchen Units for the new restaurant abroad .
* How can I reach an experienced Turkish Cuisine Chef who can install the Cooking Equipment in my new restaurant kitchen ?
* Expert Ottoman and Turkish Cuisine Chefs who can provide consultancy on Cuisine Varieties in the new tourism facility .
* I am looking for an experienced palace kitchen and Turkish Cuisine Chef who can provide consultancy on Efficiency training in Kitchen Management abroad .
* Experienced kitchen chef who can provide culinary training for new hotels and restaurants .
* The most experienced Ottoman and Turkish Cuisine Chef who can provide organizational training between Kitchen Departments for a luxury restaurant .
By reviewing " MY SERVICE AREAS " regarding the above issues ; Individuals and institutions who are looking for or in need of relevant projects can contact me between 10:00 in the morning and 22:00 in the evening, Turkey time, for international gastronomy consultancy at home and abroad . You can get more detailed " consultancy service " on the mentioned subjects by contacting " my information " or "one-on-one" vocational training and work " service in OPERATION with a "TERMEDIATE CONTRACT" . (For this, I must be contacted at least 1 month in advance.)
You may also want to read other articles that I see as resources in professional kitchens below...
* What Should I Pay Attention to When Opening a New Restaurant ?
Note:
Coord. Chef Ahmet ÖZDEMİR
International And Intercontinental
Restaurant Consultant and Kitchen Consultant
Ottoman and Turkish Cuisine World Volunteer Ambassador
Important note:
Informational Note:
Important note:
You can review my Elysium LAGOS work , which is my last work in the city of Lagos, which I coordinated from the construction phase to the grand opening ... It may be important for you to see the fine dining menus, garden restaurant menus, bistro restaurant menus and degustation menus within the Lagos Elysium group . .